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North Carolina Ribs

These North Carolina Ribs pack a huge, delicious punch of flavor that will have everyone at your barbecue satisfied. The ingredients are kept simple, to allow the natural depth of flavor in the ribs to shine through. Simple additions of red pepper flakes and brown sugar only amplify the richness of the ribs and elevates […]

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Sugar Cured Salmon

Brown sugar and vinegar gives salmon a richer flavor with this recipe. The best part? It requires minimal work from you! As with any fish, it’s important to get the temperature just right, so keep it low and covered. Keep an eye on your cooking times, being careful not to cook it too long, which […]

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Tandoori Chicken Breasts

Wow your friends at the next barbecue. Take ordinary chicken breasts and turn them into something people can’t get enough of! The key to this recipe is the tandoori marinade, a taste straight from India. It’s delicious, a little spicy and serves as a unique and savory dish for your next cookout. We recommend serving […]

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Short-Skirt Chili

Hearty and delicious, chili is a favorite of many for it’s rich flavor and versatility! We have a great chili recipe using beef skirt and a delicious sauce made with honey, soy sauce and deep flavored ancho chilis. Ingredients: 3 Lbs Beef Skirt, tenderized, if possible 1/4 Cup Honey 1/4 Cup Soy Sauce 4 Cans […]

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Thai BBQ Chicken Appetizers

Need an impressive dish for an upcoming spring cookout or just want to try something new for the family? The perfect meal starts with a great appetizer, and these Thai BBQ Chicken drums will please everyone. With an absolutely amazing marinade and a tasty dipping sauce, we promise these will be gone in just a […]

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Potato Rice Burgers

If you’re a vegetarian, you know the struggles of finding that great veggie burger. This recipe takes another approach: Potato Rice Burgers! Using brown rice, mashed potatoes and a combination of seasoning topped with a delicious custom sauce gives your burger substitute the perfect addition. Try it out and keep it in your recipe book! […]

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Shrimp Spiedini with Pesto, New Potatoes & Chickpea Aioli

Take an Italian-American classic and give it a few delicious twists for this recipe. Replace the typical chicken or sausage with shrimp and give it a boost of great flavor with a chickpea aioli. Try it out at your next cookout! Ingredients: 28 Gulf shrimp (#11-15, with heads on) 20 small new potatoes 1/4 cup […]

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Teriyaki Chicken

Skip the takeout this weekend and create your own teriyaki chicken at home! This recipe is easy to make and perfect for a family dinner. The marinade excels when allowed to permeate the meat overnight, but works well with only a couple hours. Try it on your Nexgrill this weekend! Ingredients 8 Chicken breasts; boned, […]

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Marinated Flank Steak

This recipe turns a classic meal into a spectacular and savory dish. The marinade can penetrate into the meat in a few hours or overnight to get a richer flavor. Serve with your favorite greens, roasted potatoes and bread. 1 envelope recipe onion soup mix 1/2 cup water 1/2 cup dry red wine 1/4 cup […]

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