This recipe turns a classic meal into a spectacular and savory dish. The marinade can penetrate into the meat in a few hours or overnight to get a richer flavor. Serve with your favorite greens, roasted potatoes and bread. 1 envelope recipe onion soup mix 1/2 cup water 1/2 cup dry red wine 1/4 cup […]View Post
Kabobs are easy to make and even better to eat. The key to a delicious meal lies in the marinade. A great combination of lime juice, soy sauce and apple juice infuse the meat with an amazing yet unique flavor. Let it marinate overnight, throw it on the grill and enjoy! Ingredients: 2 Chicken breasts, […]View Post
Enjoy your catch in the best way with this grilled trout recipe! The flavor of the trout is enhanced by the herb butter rub which contains mint, thyme and sage for a unique and delightful taste. After a quick grilling, the meat is ready to fall off the bone. Try it next time you haul […]View Post
Give your family a Mexican-style feast with a Taco Chicken Grill! The marinade is thick and rich, and you can make it how you need by using spicier or milder taco sauce. When it’s all prepared, either serve it as it is or pick it apart for easy to eat tacos! Ingredients: 1 Broiler chicken, […]View Post
Turn a simple sandwich for lunch into a masterpiece by making this Portobello Mushroom Sandwich recipe! Whether you have time to marinade overnight or just have an hour, the flavor of the rice wine vinegar, lemon juice and garlic soaks into the mushroom beautifully. Put in the extra effort for your next lunch and experience this […]View Post
For your next dinner party, wow your guests with a perfectly grilled pork tenderloin with a rich dried cherry port demi-glace sauce. Delicious whipped potatoes topped with bleu cheese and bacon complement the pork perfectly. This recipe serves twelve so everyone will get their fill of this amazing recipe. Ingredients: Sauce: 1/4 cup dried cherries […]View Post
Have your good luck Chinese food this New Year’s Eve at home on the grill! The pork loin is a flavorful meat, so adding a flavorful marinade with soy sauce, pineapple juice and hoisin sauce makes it that much better. With such a big cut, this Chinese Pork Loin dish serves up to 12 people, […]View Post
If you’re looking to mix it up for Christmas dinner, try this Honey Grilled Turkey, marinated in a mixture of soy sauce, honey and spices. Instead of throwing the turkey in the oven, you take the bird apart and grill the pieces separately. Be careful though, turkey is a lean meat, so make sure you […]View Post
A pasta by itself is good, but sometimes lack a great meat. Take this recipe’s suggestion and add wonderfully grilled salmon to complete the fantastic dish. The trick to this salmon lemon penne recipe is to have a balance between the salmon and pasta, not having one overpower the other. No one likes hunting for […]View Post
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